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Windward Vineyards Strikes Gold

Celebrating the Big Win Windward Strikes Gold

Windward Vineyards strikes gold at the San Francisco International Wine Competition!  Windward’s 2006 Barrel Select Gold Pinot Noir was selected as a gold medal winner at what is arguably the most prestigious wine competition in North America.  Our previous research on the impact of medals at competitions on demand for wine showed conclusively that this competition was the single most consistent predictor.  (The link is to an abstract.  If you want to read the published paper, click here.  If you want to read a much longer version with many more details, click here.)

We’ve visited Windward on several previous trips to Paso Robles, most recently on our southern California swing in February, 2012. Our notes say the wine was pretty darn good.  Every once in a while we get it right.

In addition to great pinots, Windward has a lovely outdoor patio under the grapevines where you can have lunch sipping their wine.

Vine Covered Patio Windward Strikes Gold

Vine Covered Patio

Congratulations to Windward on a stellar recognition!

About the author

Tony Lima has been a California wine fan since arriving in California from the east coast in 1974. He's lived the growth and expansion of the West Coast industry first hand. He's seen the fickle California Wine consumer fads pop up and burst... the craze for Zinfandel, then oaky Chardonnay, then Merlot, now Pinot Noir. On behalf of fellow Californian oenophiles, he hunts for great pinot noir and great values in pinot noir all along the West Coast. His day job is Professor of Economics at California State University located in Hayward. His undergrad degree in chemical engineering (MIT) and his MBA (Harvard) and Ph.D. Economics (Stanford) are the root of his interest in the Business of Wine. He is a card-carrying member of the AAWE - American Association of Wine Economists.

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